The two guys in the video are coffee drinkers and tried the coffees, but since I’m the tea drinker, I was SERIOUSLY addicted at one point to their ice sea salt jasmine green tea and the ice sea salt mountain green tea. This is the only place that has this particular type of unique tea mix. Also unlike the two coffee drinkers, I love the cream and sea salt addition to the ice green teas, and I also like the ice coffee sea salt, even though I’m not a big coffee drinker. One thing I think these two foodies missed out on was shaking up their sealed ice coffees before puncturing them with the straws. Part of the yum factor is to have all the flavors fully blended in, not to drink it unshaken and experience it as coffee, then sea salt, then cream.
The expansive baked goods selection, from breads to cakes, at 85C doesn’t hurt either. I love the unique creations they come up with. For example, this squid ink cheese-topped bread is to die for, if you don’t mind the squid ink.
Next up, Part 5: Tea Room @ The Huntington Library.
