Category Archives: Food & Drink

Is Ube becoming Ubiquitous?

Posted on April 6, 2024 by Jeff

A few years ago, I asked “Has Filipino Food Arrived?” and mentioned that ube is starting to appear in many places. In the shopping areas, grocery, and restaurants that I frequent, ube is already very well established. One could argue … Continue reading →

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8Books Review: Ra Pu Zel and the Stinky Tofu

Posted on January 31, 2024 by Lily

Ra Pu Zel and the Stinky Tofu, written by Ying Chang Compestine and illustrated by Crystal Kung, is a fun and imaginative retelling of the classic tale of Rapunzel. No hair is chopped off, there’s no evil witch, and its … Continue reading →

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Asian Americans Malls Thriving Despite General Shopping Mall Decline

Posted on September 15, 2023 by Jeff

There are have been a number of stories about the decline in US shopping malls, but Asian malls seem to be defying that trend.  After reading that story and thinking about the malls and shopping areas here in Silicon Valley where … Continue reading →

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Tuning Asian American Diets for Heart Disease and Diabetes Prevention

Posted on August 3, 2023 by Jeff

The American Heart Association reported on a recent paper describing how Asian American diets can be tuned to prevent heart disease and diabetes.  An important point that the paper makes make is that understanding the diets of each Asian ethnic … Continue reading →

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Kimchi: Good or Bad for You?

Posted on July 3, 2023 by Jeff

In the last few months, I have seen a number of  articles about kimchi and in particular, its health benefits.  As understanding of the human microbiome has grown, articles like this one talk about the probiotic and other benefits of … Continue reading →

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Asian American Frozen Foods: MìLà’s “Soup Dumplings” found at Costco

Posted on June 26, 2023 by John

I saw a friend of mine post  this photo on Facebook after she went shopping at the same Costco in Silicon Valley where I shop. I’ve been aware of MìLà‘s (formerly known as Xiao Chi Jie) Xiao Long Bao (“XLB”) … Continue reading →

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8Books Review: Rice is Life by Caryl Levine and Ken Lee

Posted on October 25, 2022 by Lily

Rice is Life: Recipes and Stories Celebrating the World’s Most Essential Grain is a new cookbook out from Caryl Levine and Ken Lee, founders of Lotus Foods. It’s hard to disagree with a title like that. I mean, my rice … Continue reading →

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8Books Review: Korean American by Eric Kim

Posted on April 27, 2022 by Lily

Eric Kim’s debut cookbook Korean American is an absolute joy to read and cook from. The essays are beautifully written (no surprise if you’ve ever perused Kim’s writing for the New York Times) and the recipes are wide-ranging with drool-inducing … Continue reading →

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8Books Review: Rise: A Pop History of Asian America from the Nineties to Now

Posted on March 1, 2022 by Lily

Rise: A Pop History of Asian America from the Nineties to Now is a monster of a book — both in that it is chock full of excellent content and that it literally weighs a ton (okay not a literal … Continue reading →

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Jon M. Chu Joins Ethnic E-Grocery Weee! As Chief Creative Officer

Posted on February 9, 2022 by John

If you haven’t heard of Weee!, maybe the online delivery grocer doesn’t deliver in your area (their major markets are SF Bay Area, LA, Seattle, Portland, San Diego and New York but expanding rapidly). Weee! was founded in Fremont, California … Continue reading →

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HBO Max: Take Out with Lisa Ling Premieres on January 27th

Posted on January 24, 2022 by John

Lisa Ling has a new television series beyond the one she’s had with CNN, and this one is focused on Asian food in America: “In Take Out with Lisa Ling, award-winning journalist Lisa Ling — whose own family story began … Continue reading →

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Boba Bubble: Will we ever have too many Boba Shops?

Posted on August 24, 2021 by Jeff

When Westfield Valley Fair mall, the preeminent shopping mall of Silicon Valley, became more accessible, I visited there after about a year and was struck by one thing: the sheer number of places you can get Boba Tea. I don’t … Continue reading →

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